Frog 田鸡 [2 for $16]

Local Chinese Name: 田鸡

Country Of Origin: Singapore

Vitamins & Nutrients:

Source of protein

Vitamin A, B6, B12, D, E

Omega-3 fatty acids

Rich in minerals such as potassium, iron, phosphorus,

            zinc, copper, selenium and a little bit of calcium

Cooking methods: boil, soup, pan fry, deep fry, bake.

Do note that sizes may vary and we will update you if there is a need to refund you or for a top-up to be made.

Additional information:

Asian frog meat has been gaining popularity in recent years as a healthy alternative to other types of meat. Rich in protein and low in fat, frog meat is an excellent source of nutrients for those looking to maintain a healthy diet. In addition, frog meat is a good source of selenium, which has been shown to have anti-cancer properties. Asian frogs are also a sustainable source of meat, as they are typically farmed rather than wild-caught. As the demand for healthy, sustainable meat continues to grow, Asian frog meat is likely to become even more popular in the years to come.